Crockpot Tortilla Soup

  12 Mar 2017

This tortilla soup tastes better than anything you can get at a restaurant. And it’s healthy too! Don’t let the long list of ingredients fool you. All you do is dump everything into the slow cooker and walk away. Garnish with grated Cheddar, avocadoes, and a splash of fresh lime juice.


  • 3-4 boneless, skinless chicken breasts
  • 2 small cans Ro-Tel (I use the Original flavor.)
  • 1 15 oz. can Bush’s Beans black beans, (*drained and rinsed*)
  • 1 can corn
  • 2 cans chicken broth

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