Creamy Potato Salad! (Vegan) This classic tasting potato salad features creamy avocado instead of mayonnaise, making it easily digestible and loaded with heart-healthy fats.
Ingredients:
- 1½ lbs. small Yukon gold potatoes
- 1 ripe avocado
- 2 tablespoons Dijon mustard
- 2 tablespoons diced red onion
- 2 tablespoons fresh dill, chopped
- ½ cup cucumber, diced
- 1 teaspoon fresh lemon juice
- ¼ teaspoon salt, or to taste
- black pepper, to taste
Instructions
See full instructions on : detoxinista.com
