Crab Rolls

  14 May 2017

This is a tasty dish that can be prepared and baked in under 30 minutes. It’s super simple and packed with flavor. Cut crescent rolls in half to make small appetizer-sized bites or keep them whole for a delicious dinner size. You’re going to love this dish.


  • 1 can (8oz) Pillsbury refrigerated seamless dough sheet
  • 3 ounces of cream cheese, softened
  • 3/4 cup chopped cooked crabmeat
  • 1 tablespoon chopped green onion
  • 1/4 teaspoon cayenne pepper
  • 1 egg white

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