Ingredients:
- 1 medium spaghetti squash
- 1 tablespoon butter
- 1/2 yellow onion, chopped
- 1 garlic clove, minced
- 1 cup plain goat’s milk yogurt, or greek yogurt
- 3 oz. raw goat cheddar, shredded and divided
- 1 teaspoon sea salt, or to taste
- black pepper, to taste
InstructionsSee Full Recipe please visit : detoxinista.com